Monai

Klaipėda

★ MICHELIN Guide – Selected (Modern Cuisine)

Main Courses

  • Brioche

    12.50 EUR

    Cream cheese, chopped tomatoes

    vegetarian

  • Marinated sea bass

    12.50 EUR

    White radish, tomato confit, lime sauce

    vegetarian · gluten-free

  • Tuna tartare

    15.30 EUR

    White radish, fish roe, shrimp chips, ponzu sauce

    vegetarian

  • Chicken and shrimp wonton

    12.80 EUR

    Red curry sauce

  • Potato pancake

    16.50 EUR

    Chopped beef, pickled cucumbers, shallot, homemade aioli, romesco salsa

    gluten-free

  • Pike-perch

    28.50 EUR

    Potatoes, porcini mushrooms, onion cream, fish stock and butter sauce

    vegetarian · gluten-free

  • Halibut

    31.50 EUR

    Potato dumplings with ricotta, chanterelles, cream–lobster sauce

    vegetarian

  • Lamb

    33.00 EUR

    Braised potatoes, spinach, mint, chicken stock and butter sauce

    gluten-free

  • Beef tenderloin

    36.00 EUR

    Stewed vegetables, potato and green pea croquettes with mint, foie gras, black garlic sauce

Tasting Dinner

  • 5-course tasting dinner

    75.00 EUR

    Available from 4 PM to 8 PM.

  • 6-course tasting dinner

    81.00 EUR

    Available from 4 PM to 8 PM.